Koppers Chocolates

Koppers produce the first quality panned chocolates in the US (1937), originating a large percentage
of the dragees still enjoyed today. Koppers perfects liquid center Cordials and becomes the first
chocolate officially certified Kosher. Koppers wins the first of unprecedented 6 awards as
US Domestic Chocolate Of The Year by the NASFT, along with numerous other national and
international awards. In 1970 Koppers invents the first Chocolate Covered Espresso Beans,
and in 1978 invents the Chocolate Covered Gummi Bears.

While Koppers' name connotes sophisticated innovation, it equally conveys the highest quality.
Koppers confections have been honored numerous times. The reason is simple: Koppers uses only
the finest premium ingredients, combined with 65 years of master candy makers' loving attention
to detail. Each bite-sized piece of Koppers chocolates is a work of art.

This combination of unique idea and unparalleled quality is what separates koppers from the rest.
With little fanfare, largely by word of mouth regarding the world's finest confections,
consumers have come to know that they can rely on Koppers. Koppers reciprocates this
love affair with the public by always taking the "extra step". For example, Koppers is
often cited as the first US chocolates officially certified Kosher.

Shop Our Koppers Selection
Certified Kosher, 23 Flavors, Bulk 5-10 lb bags, Introductory Low Prices!